Friday, January 2, 2009

Cheesy garlic bread

I had a huge loaf of Italian bread to use up so I decided to make some cheesy garlic bread. I think it came out really good, but honestly it's garlic bread- it can't be bad. This recipe was the amounts I used for 1/3 of the loaf. If you are making a whole loaf just adjust the measurements! My dad and John really enjoyed this and I too was pleased.

1/3 loaf of Italian bread, sliced into 2 long pieces
2 tablespoons of butter
1/2 teaspoon of parsley
1 clove of crushed garlic
A pinch of basil
A pinch of garlic powder
Mozzarella cheese (use the amount you want... I used about 1/2 cup)

Melt butter and mix in the spices.
Using a basting brush, brush spiced butter over each piece of bread.
Sprinkle with mozzarella cheese.
Bake in a 350 degree preheated oven for about 10 minutes or until cheese is melted.


  1. Oooh that looks so cheesy delicious!

  2. This is making me salivate ha ha

  3. This looks awesome...I want some now! haha.

  4. Mmmm! What Cheesy garlic-y goodness.