Saturday, November 29, 2008

Chocolate Pudding Pie

Tonight we are celebrating Thanksgiving with some friends and I volunteered to bring some desserts. One of the desserts I am bringing is this pie. Something about it is just so good! Now I am not saying this recipe is fancy, but the results will not disappoint! I found this recipe on Kraft's website and decided to give it a try. It reminds me of Hershey's chocolate pie. Very yummy and very simple!

1-1/2 cups cold milk
1 pkg. (4-serving size) JELL-O Chocolate Instant Pudding
1 OREO Pie Crust (6 oz.)
2 cups thawed COOL WHIP Whipped Topping, divided

Pour milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Spoon half of the pudding into crust.

Gently stir 1 cup of the whipped topping into remaining pudding; spoon over pudding layer in crust.

Top with the remaining 1 cup whipped topping. Refrigerate at least 3 hours. Store any leftover pie in refrigerator.


  1. My husband loves this pie! So simple but so delicious!!

  2. Mmmm Chocolate pie is one of our faves! This looks awesome and thanks for sharing your recipe!