Cheesy garlic bread

I had a huge loaf of Italian bread to use up so I decided to make some cheesy garlic bread. I think it came out really good, but honestly it's garlic bread- it can't be bad. This recipe was the amounts I used for 1/3 of the loaf. If you are making a whole loaf just adjust the measurements! My dad and John really enjoyed this and I too was pleased.

Ingredients:
1/3 loaf of Italian bread, sliced into 2 long pieces
2 tablespoons of butter
1/2 teaspoon of parsley
1 clove of crushed garlic
A pinch of basil
A pinch of garlic powder
Mozzarella cheese (use the amount you want... I used about 1/2 cup)

Directions:
Melt butter and mix in the spices.
Using a basting brush, brush spiced butter over each piece of bread.
Sprinkle with mozzarella cheese.
Bake in a 350 degree preheated oven for about 10 minutes or until cheese is melted.